Coleson Foods, Inc.

Coleson Foods is a seafood distributer. Our fish is the best frozen fish you can get. Check out our website for seafood recipes and list of products.

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Salmon Fillets with Balsamic Vinegar Marinade

Coho Salmon Fillets - Flash Frozen

Coho Salmon Fillets - Flash Frozen
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Salmon Fillets with Balsamic Vinegar Marinade

Prep Time 2 hours hours
Cook Time 15 minutes minutes
Total Time 2 hours hours 15 minutes minutes
Servings 2 People

Ingredients

  • 1 pkg Coleson’s Catch Salmon Fillets
  • 2 Tbsp. balsamic vinegar
  • 2 Tbsp. extra virgin oil
  • 1 tsp. chopped garlic
  • 1 Tbsp. chopped basil
  • 1/4 tsp. Salt
  • 1/4 tsp. pepper

Instructions

  • Mix all ingredients. Marinate salmon for 2-3 hours.
  • Bake for 15 minutes at 350°.

Filed Under: Moderate Flavor, Salmon Tagged With: All Seasons, Simple

Orange Roughy Fillets with Lemon Butter

Orange Roughy

Orange Roughy
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Orange Roughy Fillets with Lemon Butter

Servings 2 People

Ingredients

  • 1 pkg Coleson's Catch Orange Roughy Fillets
  • 1/4 lb. of Salted Butter
  • 2 Tbsp. Lemon Juice
  • 2 Tbsp. Parsley chopped
  • 1/4 tsp. pepper

Instructions

  • In a mixer, whip the butter and add the lemon juice, parsley and pepper.
  • Place the flavored butter on a piece of wax paper and roll to form a small log. Chill.
  • Slice the butter into circles and place atop the fish.
  • Then cook the fish any style as desired (bake, broil or sauté).

Filed Under: Mild Flavor, Orange Roughy Tagged With: Simple, Summer Seafood Recipes

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  • Finfish Mild Flavor
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