Mussels on the Half Shell with Yukon Potatoes and Dill
Cold Poached Coho Salmon Fillets with Roasted Garlic Hummus
Red Skin Potato and Leek Salad
Red Skin Potato and Leek Salad
Servings 2 People
Ingredients
- 2 c red skin potatoes diced
- 1 c leeks diced
- 4 hard-boiled eggs diced
- 1/2 c black olives sliced
- 2 Tbsp fresh dill chopped
- 1/2 to 3/4 c Mayonnaise
- Salt and Pepper
Instructions
- In a saucepan cover the potatoes and leeks with just enough salted water to cover and simmer until tender but firm, drain and cool.
- Add other ingredients and chill.
Imitation Crab Salad Sub Sandwich
Imitation Crab Salad Sub Sandwich
Servings 2 People
Ingredients
- 4 oz Coleson's Catch Imitation Crab Meat flaked
- 2 Tbsp Mayonnaise
- 1 Tbsp Red Onion diced
- 2 tsp capers
- 1 tsp Lemon Juice
- 1 tsp Fresh Dill chopped
- 2/3 c Iceberg Lettuce shredded
- 1 Tomato sliced
- Munster Cheese sliced
- Bread of your choice
Instructions
- Mix first 6 ingredients together.
- Spread on bread, then top with lettuce, sliced tomatoes, and sliced Munster cheese.