Baked Lobster Tail In Shell
Servings 2 People
Ingredients
- 2 Coleson's Catch Lobster Tails
- 2 Tbsp. Butter
- 1 Tbsp. garlic chopped
- 1 Tbsp. Lemon Juice
- 1 Tbsp. Parsley chopped
Instructions
- Split the thawed lobster tails lengthwise from the top, but not all the way through; open the shell to expose the meat.
- Melt the butter and saute the remaining ingredients for 2 minutes.
- Spoon the butter sauce over the lobster meat and bake for 12-15 minutes in 350° oven.
Please follow and like us:
