Goat Cheese And Poppy Seed Salmon
Servings 4 People
Ingredients
- 6-8 Oz Each 4 Coleson's Catch Salmon Fillets
- 1/2 c. White Wine
- 1/4 c. Red Onion finely Diced
- 3/4 c. Heavy Cream 2 Tbsp. Poppy Seeds toasted (see note)
- 1/4 c. goat cheese
- 1/4 c. cream cheese
- Spinach Fettuccine
Instructions
- Broil, bake, saute, or poach salmon as desired.
Notes
Serving Suggestions:
To prepare sauce: In a saucepan, simmer the wine and onion until the wine is almost gone. Add cream and poppy seeds. Simmer and let cream reduce until the thickness of sauce is to your taste. Melt cheese and cream cheese into the sauce.
Additional Comments:
Poppy Seeds can be found in the spice section of grocery stores; If desired, finely ground toasted pecans can be substituted.
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