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Cod Fillets on a Bed of Lentils with Curried Yogurt

Cod Fillets

Cod Fillets
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Cod Fillets on a Bed of Lentils with Curried Yogurt

Servings 2 People

Ingredients

  • 12 oz Codfish Fillets
  • Lentils:
  • 3/4 c. dried lentils
  • 1/2 c. Onion diced
  • 2 c. Chicken Stock
  • 1/4 c. Mint chopped
  • 2 Tbsp. garlic chopped
  • 1 Tbsp. Curry Powder
  • Curried Yogurt:
  • 1 c. Plain Yogurt
  • 1 Tbsp. Curry Powder
  • 1 Tbsp. garlic chopped
  • 1 Tbsp. Mint chopped
  • 2 Tbsp. Honey

Instructions

  • Lentils: Mix all ingredients except mint.
  • Simmer until tender then add mint.
  • Add more stock during cooking, if needed.
  • Curried Yogurt: Mix all ingredients.
  • Place cooked Cod Fillets on Lentils. 
  • Top with Curried Yogurt.

Cod Fillets on a Bed of Lentils with Curried Yogurt Description

Prepare to embark on a culinary adventure with our exquisite recipe for Cod Fillets on a Bed of Lentils with Curried Yogurt. This tantalizing dish brings together the delicate and flaky cod fillets, the earthy richness of lentils, and the vibrant flavors of curried yogurt, resulting in a harmonious and satisfying dining experience.

As you savor the first bite, you’ll be enchanted by the tender and flaky texture of the cod fillets. Each bite reveals a mild and buttery flavor, perfectly complemented by the aromatic spices and tangy yogurt.

Nestled beneath the cod fillets is a bed of wholesome lentils. These nutrient-packed legumes provide a hearty and earthy foundation for the dish. Cooked to perfection, the lentils offer a delightful textural contrast, with a slight bite that harmonizes beautifully with the tender cod.

To elevate the flavors even further, we invite you to indulge in the curried yogurt. A blend of aromatic spices and creamy yogurt, the curried yogurt adds a vibrant and exotic dimension to the dish. The warming spices, such as cumin, coriander, and turmeric, create a delightful balance of flavors that mingle with the delicate taste of the cod and the earthiness of the lentils.

Together, the cod fillets, lentils, and curried yogurt create a symphony of tastes that will excite your palate. The combination of textures and flavors, from the delicate fish to the hearty lentils and the tantalizing spiciness of the curried yogurt, delivers a well-rounded and satisfying dining experience.

To complete this culinary masterpiece, we suggest serving the Cod Fillets on a Bed of Lentils with Curried Yogurt alongside a fresh green salad or steamed vegetables. The vibrant colors and crisp textures of the greens provide a refreshing contrast to the rich flavors of the dish, resulting in a balanced and satisfying meal.

Whether you’re hosting a dinner party or treating yourself to a special meal, our Cod Fillets on a Bed of Lentils with Curried Yogurt is sure to impress. Prepare to be delighted by the delicate flavors of the cod, the comforting earthiness of the lentils, and the enticing spiciness of the curried yogurt. Embark on a culinary journey that combines the best of seafood, legumes, and aromatic spices, and savor a truly memorable dining experience.

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Filed Under: Mild Flavor, Cod Tagged With: Gourmet, Winter

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