Steamed Mussels on the Half Shell with Beer and Shredded Cabbage
Servings 2 People
Ingredients
- 1 pkg Coleson's Catch Pacific Delight Mussels on the Half Shell
- 12 oz Beer
- 8 c Cabbage shredded
- 1 Red Onion sliced
- 2 Tbsp garlic chopped
- 1/2 tsp Fennel Seed
- Salt and Pepper
Instructions
- Sauté the onions in a large saucepan until brown, add the garlic and fennel seed and toss lightly.
- Add the beer and the cabbage, salt and pepper; cover and simmer until the cabbage is tender.
- Add the mussels and steam until warmed through.
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