Tilapia, sometimes called “St. Peter’s Fish” is thought to be the fish with which Jesus miraculously filled St. Peter’s net, according to the Book of St. Luke. Coleson’s Catch® Whole Tilapia, is sustainable farmed in Taiwan and China, and has served as an important staple seafood in both Asia and Africa. Tilapia is now one of the Top 10 fish species in North America and Europe. Its global popularity is due to tilapia’s mild and delicate flavor, affordable value, and year-round availability. Coleson’s Catch® Whole Tilapia can be easily prepared using your favorite recipes for white fish – we think you’ll love the slightly sweet flavor and firm, white-pink, flaky texture. Coleson’s Catch® Whole Tilapia is comes gutted and scaled, in vacuum sealed packaging, …Ready to be enjoyed in your favorite recipe.
