In the deep, pristine, southern Pacific Ocean waters off Chile, lives the Chilean Sea Bass. Known for its richly flavored, delicacy Sea Bass swims Its clear, bright, white meat full of sumptuous flavor gets its palette-pleasing quality from the high oil content of its firm flesh. Chilean Sea Bass, a large, hearty fish, is high in Omega 3 fatty acids adding to the favorable appeal of its thick fillets in cooking. Chilean Sea Bass is a must in all seafood lovers’ menus.
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