4cmix of Coleson’s Catch fish or shellfishcut into bite size pieces
1cWhite Beanscooked
1cCelerydiced
1cCarrotdiced
1cOniondiced
4cChicken Broth
1cHamdiced
2tspThyme
Salt and Pepper
Instructions
Mix the diced vegetables, stock, ham and seasonings together and simmer until the vegetables are tender.
Add the seafood and beans and bring to a boil, simmer for 2 minutes.
Notes
This is a basic, simple, hearty winter stew which can be developed into a more complex one by simply adding some diced tomatoes and pesto.Additional Comments: Yes, you can use ham hocks and water instead of stock and ham.