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Barramundi with Mushrooms and Capers
Cook Time
20
minutes
minutes
Total Time
20
minutes
minutes
Servings
2
People
Ingredients
1
pkg
Coleson's Catch Barramundi
1
cup
assorted mushrooms
sliced
1
tbsp
capers
1
tsp
garlic
chopped
1/4
cup
Marsala wine
2
tbsp
butter
Salt and pepper
Instructions
Put all ingredients in a casserole dish with the Barramundi on top.
Cover and bake at 400° for 20 minutes.