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Baked Sea Bass with Tomatoes, Capers and Garlic
Cook Time
15
minutes
minutes
Total Time
15
minutes
minutes
Servings
2
People
Ingredients
1
pkg
Coleson's Catch Sea Bass
thawed, seasoned with salt and pepper
1
cup
Tomatoes
peeled, seeded, diced , fresh or canned
1/4
cup
Yellow Onion
sliced
2
tbsp
capers
1
tbsp
garlic
chopped
2
tbsp
Basil
chopped
Instructions
Place the ingredients into a baking dish in the order listed.
Cover and bake at 400° for 15-20 minutes.
Serve with a salad.