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Kono Mussels
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Steamed Mussels on the Half Shell with Beer and Shredded Cabbage

Course Appetizer
Servings 2 People

Ingredients

  • 1 pkg Coleson's Catch Pacific Delight Mussels on the Half Shell
  • 12 oz Beer
  • 8 c Cabbage shredded
  • 1 Red Onion sliced
  • 2 Tbsp garlic chopped
  • 1/2 tsp Fennel Seed
  • Salt and Pepper

Instructions

  • Sauté the onions in a large saucepan until brown, add the garlic and fennel seed and toss lightly.
  • Add the beer and the cabbage, salt and pepper; cover and simmer until the cabbage is tender.
  • Add the mussels and steam until warmed through.