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Wild Rice and Pomegranate Salad
Course
Salad
Servings
2
People
Ingredients
2
c
cooked wild rice or wild rice/white rice blend
cooled
1/2
c
Celery
diced
1/2
c
Red Onion
diced
1
c
pomegranate kernelsÂ
1/4
c
Mint
diced
1/4
c
Honey
1/4
c
white wine vinegar
1/3
c
bland oil (canola vegetable)
Salt and Pepper
Instructions
Mix the honey, vinegar, oil, salt and pepper and toss with the other ingredients, chill.