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Spinach Salad with Lemon and Basil Dressing and Olive Tray

Course Salad
Servings 2 People

Ingredients

  • 4 c Spinach Leaves
  • 2/3 c Cucumber sliced
  • 2/3 c quartered artichoke hearts
  • 2/3 c Feta cheese dressing:
  • 1/3 c red wine vinegar
  • 2/3 c olive oil
  • 1 Tbsp garlic chopped
  • 3 Tbsp Basil chopped
  • 3 Tbsp Lemon Zest
  • 1 tsp Salt
  • 1/2 tsp Black Pepper

Instructions

  • Dressing:
  • Mix all ingredients. Will keep chilled for weeks.

Notes

A side dish of olives will provide more garnishes. Your favorite deli will have many to choose from. Select at least three.