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People
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Ingredients
Ingredients
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Instructions
- Crispy Red Snapper Style Tacos:
- Cut snapper into thin strips and toss with the seasonings. Dust with flour and quick cook in hot oil for a few minutes.
- Baked Red Snapper Tacos:
- Cut snapper into thin strips and toss with the seasonings. Spread onto a sheet pan and bake at 450° for 5 minutes.
Recipe Notes
Serve with your favorite taco fixings combination.