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| Cook Time | 10 minutes |
| Servings |
|
Ingredients
- 3 cups Roma Tomatoes diced
- 3 tbsp garlic
- 3 tbsp Basil chopped
- 1/4 cup Extra Virgin Olive Oil
Ingredients
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Instructions
- Combine all ingredients and bring to a boil, simmer for 10 minutes.
Recipe Notes
Great with all preparations of trout and roasted root vegetables.