Please follow and like us:
| Cook Time | 10-15 minutes |
| Servings |
People
|
Ingredients
- 12 oz pkg Coleson's Catch Tilapia Fillets
- 1/2 c. pecans chopped
- 1/3 c. Maple Syrup
- 1/4 c. Butter melted
- Salt and Pepper
Ingredients
|
|
Instructions
- Season the Tilapia fillets with salt and pepper, brush with some butter and press the pecans on top.
- Place Tilapia in a baking dish.
- Drizzle with the syrup and the rest of the butter.
- Bake at 450° for 10-15 minutes.