Eggplant Salad
Mixed Seafood Wrap
Mixed Seafood Wrap
Servings 2 People
Ingredients
- 1 c cooked mixed seafood example: 4 scallops, 2 prawns, fillet of mahi-mahi., any left over pieces of fish or shellfish
- 1 c cream cheese
- 1/2 c Red Bell Pepper diced
- 1/2 c Olives sliced
- 1/2 c Green Onion chopped
- 1/4 c ranch dressing
- Salt and Pepper
- Lettuce shredded
- Tomatoes diced
- 4 tortillas
Instructions
- Chop the seafood into small pieces.
- Mix the cheese spread ingredients.
- Assemble by spreading the tortillas with the cheese spread, sprinkle with the seafood, lettuce and tomatoes. Roll.
Shrimp Louie Wrap
Shrimp Louie Wrap
Servings 1 People
Ingredients
- 1 tortilla
- 2 c Iceberg Lettuce shredded
- 1/2 c shrimp cooked
- 1/4 c Tomatoes diced
- 1/4 c Cucumber diced
- 1 hard-boiled egg diced
- Thousand Island dressing
Instructions
- Toss all the filling ingredients and roll.
Valencia Baked Sardines
Valencia Baked Sardines
Ingredients
- 2 pkg Sardines thawed and cleaned
- 2 Tomatoes diced
- 1 Onion diced
- 3 Tbsp Garlic chopped
- 1/2 cup White Wine
- 1 tsp Fennel Seed
- 2 Oranges
Instructions
- Lay out the sardines in an ovenware pan and sprinkle with salt and pepper.
- Scatter all the other ingredients over them except the oranges.
- Cut the oranges into quarters, squeeze the juice over the fish, and place the skins in the pan.
- Cover with foil and bake at 400 for 30 minutes.
Notes
Can be served hot, warm, or room temperature.
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