Ingredients:
1 c cooked mixed seafood (any left over pieces of fish or shellfish) example: 4 scallops, 2 prawns, fillet of mahi-mahi.
1 c cream cheese
1/2 c diced red bell pepper
1/2 c sliced olives
1/2 c chopped green onion
1/4 c ranch dressing
salt and pepper
Shredded lettuce
Diced tomatoes
4 tortillas
Cooking Instructions:
Chop the seafood into small pieces. Mix the cheese spread ingredients. Assemble by spreading the tortillas with the cheese spread, sprinkle with the seafood, lettuce and tomatoes. Roll.
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