Coleson's Catch® Seafood Recipes


	Mango Salsa Printer-friendly Version Send to a Friend
	Ingredients: 1 c diced ripe mango 1/2 c diced red onion 1/2 diced red bell pepper 1/4 c chopped mint 1/4 c lime juice Salt and pepper Cooking Instructions: Combine all ingredients and chill. Serving Suggestions: Serve with Mahi and Mango Wrap.
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Mango Salsa