Coleson's Catch® Seafood Recipes


	Honey Vinaigrette Serves: 4 Printer-friendly Version Send to a Friend
	Ingredients: 1/3 Champagne vinegar 1/3 c honey 1 tsp salt 1/2 tsp pepper 3/4 c olive oil 2 Tbsp chopped shallot Cooking Instructions: Combine all ingredients Serving Suggestions: Good with Salmon Salad.
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Honey Vinaigrette