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Flounder
Flounder Fillets
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S = simple, G = gourmet
 
Flounder
Signature Recipes
   Simple

Flounder Fillets with Creole

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Ingredients:
12 oz. Flounder Fillets, cooked

Creole:
1 red bell pepper
1 green bell pepper
1 onion
1 c. canned diced tomatoes
1 Tbsp. Tabasco

Cooking Instructions:
Combine Creole ingredients and simmer for 10 minutes; adjust seasonings.

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