COLESON'S CATCH® Marinated Baby Milkfish is deboned and marinated with a special garlic and vinegar recipe. Discover why Coleson's Catch® Marinated Baby Milkfish is the best-tasting milkfish you'll experience:
Milkfish is nurtured in the naturally free-flowing and self-cleansing waters of the seas off Pangasinan, the Philippine province renowned for the quality of its milkfish. Raised in the open seas, our baby milkfish has the naturally bright flavor you've been looking for with significantly less bacterial content than fish grown in closed ponds.
Milkfish is quick frozen at -18 to -20 °C to ensure the peak of freshness and superior locked-in flavor. Our quick vacuum-process, in our special ovens, seals in the aroma and flavor of the milkfish for a wonderfully delicious experience.
